The Bridge Oat Cooking Cream – 200ml

The Bridge’s Oat Cooking Cream can be used as a great substitute for regular cooking cream. Just add the cream to your favourite soup or a delicious sauce for that extra creamy taste. The oat cream can be used in warm or cold dishes alike, and it also softens any sharp flavours in your dishes.

Ingredients: spring water, oats* (10%), sunflower oil*, tapioca starch*, thickener: carob seed flour*, guar gum, sea salt.